On Wed, 23 Oct 2024 21:07:49 -0400, Dave Smith
Post by Dave SmithPost by Dave SmithIt's been too nice a day to be in need of comfort food but my wife
took some ground lamb out of the freezer with the hope that I would
make Shepherds Pie. It's in the oven now and it smells great.
It's never too nice for "comfort food". Shepherd's Pie sounds good!
It turned out really nicely.
I'm having a nostalgic bowl of Lipton Noodle Soup with some saltine
crackers. I'm not very hungry tonight so this will hit the spot.
I used to like that stuff. Sadly, I can't tell you the last time I had
it. It has been decades. I should remedy that.
Aren't we all hankering for a good ol' bowl of Lipton Noodle Soup?
"Wheat Flour, Maltodextrin, Salt, Corn Syrup Solids, Whole Eggs,
Chicken Fat, Monosodium Glutamate, Chicken Powder, Less Than 2% Of:
Hydrolyzed Soy Protein, Corn Starch, Yeast Extract, Parsley, Disodium
Guanylate, Disodium Inosinate, Chicken Broth, Natural Flavors,
Turmeric (For Color), Hydrolyzed Wheat Protein, Spices, Gum Arabic,
Vitamins And Minerals [Niacin, Ferrous Sulfate (Iron), Thiamine
Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid].
Contains Egg, Soy And Wheat. May Contain Milk."
Yumm!
--
Bruce
<https://emalm.com/?v=SQqZJ>