Discussion:
Dinner 10/3/24: Chicken Fried Steak w/white pepper gravy
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jmcquown
2024-10-04 02:27:33 UTC
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with Fordhook lima beans

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I cooked two chicken fried steaks and made enough gravy for leftovers
for tomorrow.

Jill
Hank Rogers
2024-10-04 02:58:36 UTC
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Post by jmcquown
with Fordhook lima beans
https://i.postimg.cc/rsbqDhG7/chicken-fried-steak.jpg
I cooked two chicken fried steaks and made enough gravy for leftovers
for tomorrow.
Jill
Nothing like left over cubed steaks, your Majesty.

Two should feed your Highness for a week, if you have plenty of fordhook
lima beans.
Hank Rogers
2024-10-04 03:25:26 UTC
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Post by Hank Rogers
Post by jmcquown
with Fordhook lima beans
https://i.postimg.cc/rsbqDhG7/chicken-fried-steak.jpg
I cooked two chicken fried steaks and made enough gravy for leftovers
for tomorrow.
Jill
Nothing like left over cubed steaks, your Majesty.
Two should feed your Highness for a week, if you have plenty of fordhook
lima beans.
It certainly looks like something from the "Children's Menu"...
Do I espy a total of like EIGHT lima beans on that Royale Heirloom
Plate...???
--
GM
That's plenty for her Majesty. And damn you, that's a beautiful hairloom
plate. I love those bright gaudy flowers.
BryanGSimmons
2024-10-04 12:16:05 UTC
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Post by Hank Rogers
Post by Hank Rogers
Post by jmcquown
with Fordhook lima beans
https://i.postimg.cc/rsbqDhG7/chicken-fried-steak.jpg
I cooked two chicken fried steaks and made enough gravy for leftovers
for tomorrow.
Jill
Nothing like left over cubed steaks, your Majesty.
Two should feed your Highness for a week, if you have plenty of fordhook
lima beans.
It certainly looks like something from the "Children's Menu"...
Do I espy a total of like EIGHT lima beans on that Royale Heirloom
Plate...???
--
GM
That's plenty for her Majesty. And damn you, that's a beautiful hairloom
plate. I love those bright gaudy flowers.
The plate is lovely. That white slop, not so much.
--
--Bryan
For your safety and protection, this sig. has been thoroughly
tested on laboratory animals.

"Most of the food described here is nauseating.
We're just too courteous to say so."
-- Cindy Hamilton
ItsJoanNotJoAnn
2024-10-04 03:05:40 UTC
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Post by jmcquown
with Fordhook lima beans
https://i.postimg.cc/rsbqDhG7/chicken-fried-steak.jpg
I cooked two chicken fried steaks and made enough gravy for leftovers
for tomorrow.
Jill
That gravy looks good enough to have over biscuits, too.
jmcquown
2024-10-04 15:53:03 UTC
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Post by ItsJoanNotJoAnn
Post by jmcquown
with Fordhook lima beans
https://i.postimg.cc/rsbqDhG7/chicken-fried-steak.jpg
I cooked two chicken fried steaks and made enough gravy for leftovers
for tomorrow.
Jill
That gravy looks good enough to have over biscuits, too.
Yep. Needed a little more salt. ;)

Jill
Hiram Panguitch
2024-10-04 16:16:15 UTC
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Needed a little more salt. 😉
Jill
Do you?


Hiram Panguitch
2024-10-04 15:53:59 UTC
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Post by ItsJoanNotJoAnn
Post by jmcquown
with Fordhook lima beans
https://i.postimg.cc/rsbqDhG7/chicken-fried-steak.jpg
I cooked two chicken fried steaks and made enough gravy for leftovers
for tomorrow.
Jill
That gravy looks good enough to have over biscuits, too.
Obsequious sycophantic bully bitch, your place in HELL is secured:

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Carol
2024-10-04 23:14:03 UTC
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Post by jmcquown
with Fordhook lima beans
https://i.postimg.cc/rsbqDhG7/chicken-fried-steak.jpg
I cooked two chicken fried steaks and made enough gravy for leftovers
for tomorrow.
Jill
And my favorite plate!

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