Discussion:
Snowy Day comfort food
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Dave Smith
2025-01-23 02:40:19 UTC
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I made Shepherds Pie. For the purists in the ground I made it with
ground lamb. I confess that I usually fake it so it varies from time to
time. I think this was the best I ever did.
Black Pearl the Leftist
2025-01-23 02:47:37 UTC
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Post by Dave Smith
I made Shepherds Pie. For the purists in the ground I made it with
ground lamb. I confess that I usually fake it so it varies from time to
time. I think this was the best I ever did.
I'm glad it tasted good. I bought an associate a gyros at Sharkey's.
He sold it to someone then told me, "That shit was good." What a vulgar
fatty. We have shepherd's Pie from time to time in the cafeteria, and
tater tot casserole which is similar. I like both.
Jill McQuown
2025-01-23 07:50:10 UTC
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Post by Dave Smith
I made Shepherds Pie. For the purists in the ground I made it with
ground lamb. I confess that I usually fake it so it varies from time to
time. I think this was the best I ever did.
That's great cuisine for someone with a bad ticker, Dave.

Jill

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