Discussion:
Mustard on bratwurst
(too old to reply)
BryanGSimmons
2024-09-07 13:34:26 UTC
Permalink
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
--
--Bryan
For your safety and protection, this sig. has been thoroughly
tested on laboratory animals.

"Most of the food described here is nauseating.
We're just too courteous to say so."
-- Cindy Hamilton
Cindy Hamilton
2024-09-07 13:51:28 UTC
Permalink
Post by BryanGSimmons
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
--
Cindy Hamilton
jmcquown
2024-09-07 14:05:21 UTC
Permalink
Post by Cindy Hamilton
Post by BryanGSimmons
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
I see Bryan is trying to tell everyone what they should eat and how they
should eat it again.

Jill
Helvetica Depot
2024-09-07 16:26:47 UTC
Permalink
Post by jmcquown
Post by Cindy Hamilton
Mustard on bratwurst, and ketchup on French fries.  Not the other way
around.  That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
I see Bryan is trying to tell everyone what they should eat and how they
should eat it again.
Jill
I know, right?

He usurped the authority of your crown!
Jim
2024-09-07 18:09:28 UTC
Permalink
Post by jmcquown
Post by Cindy Hamilton
Mustard on bratwurst, and ketchup on French fries.  Not the other way
around.  That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
I see Bryan is trying to tell everyone what they should eat and how they
should eat it again.
Jill
Nothing gets past you, Princess.
Hank Rogers
2024-09-07 19:54:25 UTC
Permalink
Post by jmcquown
Post by Cindy Hamilton
Mustard on bratwurst, and ketchup on French fries.  Not the other way
around.  That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
I see Bryan is trying to tell everyone what they should eat and how they
should eat it again.
Jill
Good thing your Majesty caught this and was able to quickly intervene.
BryanGSimmons
2024-09-07 20:18:09 UTC
Permalink
Post by Hank Rogers
Post by jmcquown
Post by Cindy Hamilton
Mustard on bratwurst, and ketchup on French fries.  Not the other way
around.  That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
I see Bryan is trying to tell everyone what they should eat and how
they should eat it again.
Jill
Good thing your Majesty caught this and was able to quickly intervene.
DRAT! FOILED AGAIN! I'd run roughshod over this NG if not for the
vigilance of that pesky princess!
--
--Bryan
For your safety and protection, this sig. has been thoroughly
tested on laboratory animals.

"Most of the food described here is nauseating.
We're just too courteous to say so."
-- Cindy Hamilton
Mike Duffy
2024-09-08 00:01:15 UTC
Permalink
Post by BryanGSimmons
Post by Hank Rogers
Post by jmcquown
I see Bryan is trying to tell everyone what
they should eat and how they should eat it again.
Good thing your Majesty caught this
and was able to quickly intervene.
DRAT! FOILED AGAIN!
If you fail on the first try, you should
not try to eat something again.
Hank Rogers
2024-09-08 00:22:29 UTC
Permalink
Post by Mike Duffy
If you fail on the first try, you should
not try to eat something again.
Yes. Perhaps her highness should show a little more mercy for her loyal
subjects.
f***@sdf.org
2024-09-11 15:30:06 UTC
Permalink
Post by Cindy Hamilton
Post by BryanGSimmons
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
sauerkraut the bratwurst was cooked in on and under the bratwurst
topped with a bit of dijon mustard. salt and malt vinegar on french
fries.

used to use ketchup on brats and fries. my tastes are evolving. about
the only time i reach for a bottle of ketchup these days is to squirt
some on macaroni and cheese.
--
SDF Public Access UNIX System - https://sdf.org
Cindy Hamilton
2024-09-11 17:35:16 UTC
Permalink
Post by f***@sdf.org
Post by Cindy Hamilton
Post by BryanGSimmons
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
sauerkraut the bratwurst was cooked in on and under the bratwurst
topped with a bit of dijon mustard. salt and malt vinegar on french
fries.
Bratwurst on the grill. Kielbasa (smoked) cooked briefly in
sauerkraut. The flavor of bratwurst is too mild to stand up
to kraut (except on the side).
--
Cindy Hamilton
songbird
2024-09-12 11:52:21 UTC
Permalink
Post by Cindy Hamilton
Post by f***@sdf.org
Post by Cindy Hamilton
Post by BryanGSimmons
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
sauerkraut the bratwurst was cooked in on and under the bratwurst
topped with a bit of dijon mustard. salt and malt vinegar on french
fries.
Bratwurst on the grill. Kielbasa (smoked) cooked briefly in
sauerkraut. The flavor of bratwurst is too mild to stand up
to kraut (except on the side).
must be some wimpy spiced brats. we'd poke the raw
brats with a fork and then use a Guinness and saurkraut
and let it soak over night before cooking them the next
day. we could still taste the spices from the brats
through mustard, onions, saurkraut. good eats.

one of the few times i would cook with beer. as a kid
Dad pretty much had two main flavors for everything he
grilled, burned and beer (which he used to put out the
fire). now i don't think of chicken off the grill being
properly done if it doesn't have some beer and crisp on
it.


songbird
Cindy Hamilton
2024-09-12 13:07:39 UTC
Permalink
Post by songbird
Post by Cindy Hamilton
Post by f***@sdf.org
Post by Cindy Hamilton
Post by BryanGSimmons
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
sauerkraut the bratwurst was cooked in on and under the bratwurst
topped with a bit of dijon mustard. salt and malt vinegar on french
fries.
Bratwurst on the grill. Kielbasa (smoked) cooked briefly in
sauerkraut. The flavor of bratwurst is too mild to stand up
to kraut (except on the side).
must be some wimpy spiced brats. we'd poke the raw
brats with a fork and then use a Guinness and saurkraut
and let it soak over night before cooking them the next
day. we could still taste the spices from the brats
through mustard, onions, saurkraut. good eats.
Kroger brats for my husband. He doesn't eat sauerkraut at
all. I prefer Koegel's brats, which are closer to weisswurst.
Still better is Kowalski kielbasa, so I don't bother with brats.

What kind of brats do you buy?
--
Cindy Hamilton
D
2024-09-12 20:34:23 UTC
Permalink
Post by Cindy Hamilton
Post by songbird
must be some wimpy spiced brats. we'd poke the raw
brats with a fork and then use a Guinness and saurkraut
and let it soak over night before cooking them the next
day. we could still taste the spices from the brats
through mustard, onions, saurkraut. good eats.
for beer brats; seared but not cooked brats poked with a fork, sauerkraut
(silver floss), chopped onion, and stout beer (usually guinness) go in
the pot. that's universal family picnic food. for my wife and i
sauerkraut and brats only to keep it simple. i prefer fresh polish sausage
(not kielbasa) and sauerkraut vs brats though.
Did you ever try a rauchbier for cooking them in?

https://en.wikipedia.org/wiki/Smoked_beer

I've seen chili recipes that have used it. I thought that perhaps german
beer for german sausage would be a good combination.
Post by Cindy Hamilton
Kroger brats for my husband. He doesn't eat sauerkraut at
all. I prefer Koegel's brats, which are closer to weisswurst.
Still better is Kowalski kielbasa, so I don't bother with brats.
What kind of brats do you buy?
johnsonville.
songbird
2024-09-12 23:13:06 UTC
Permalink
***@sdf.org wrote:
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.


songbird
f***@sdf.org
2024-09-14 14:33:58 UTC
Permalink
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
do that next time we make them. :drool:
--
SDF Public Access UNIX System - https://sdf.org
Cindy Hamilton
2024-09-14 15:17:02 UTC
Permalink
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
Even pre-cooked brats benefit from browning.

I wouldn't use Johnsonville if they were free. Koegel's bratwurst
is good, but they're a local brand.
--
Cindy Hamilton
Carol
2024-09-14 18:09:15 UTC
Permalink
Post by Cindy Hamilton
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating
them is cooking them. sheeze. i like the idea of marinating
Even pre-cooked brats benefit from browning.
I wouldn't use Johnsonville if they were free. Koegel's bratwurst
is good, but they're a local brand.
Humm, others liked johnsonville. I can't compare as last time I tried
them, Don let them go bad at the back of the fridge.

I juat pulled out soe Kayem sweet Italian beef sausages to try. I
don't know if they are a good brand or not. I'm just trying to break a
rut in cooking with some new to us products. Beer brats and sourkraut
need not apply (grin).
Bruce
2024-09-14 19:39:04 UTC
Permalink
On Sat, 14 Sep 2024 18:09:15 -0000 (UTC), "Carol"
Post by Carol
Post by Cindy Hamilton
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating
them is cooking them. sheeze. i like the idea of marinating
Even pre-cooked brats benefit from browning.
I wouldn't use Johnsonville if they were free. Koegel's bratwurst
is good, but they're a local brand.
Humm, others liked johnsonville. I can't compare as last time I tried
them, Don let them go bad at the back of the fridge.
I juat pulled out soe Kayem sweet Italian beef sausages to try.
Quite something for a near vegetarian!
--
Bruce
<https://i.postimg.cc/fRyB2G0f/trumparm.jpg>
Helvetica Depot
2024-09-14 19:55:32 UTC
Permalink
Post by Bruce
near vegetarian!
https://thelibertydaily.com/veterans-their-families-annihilate-comrade-harris-claim-no/

In what can only be described as a politically motivated façade, Vice
President Kamala Harris boldly declared during the ABC debate that no
American troops are actively engaged in combat zones. This claim starkly
contradicts the realities faced by thousands of U.S. service members
stationed across the Middle East and Africa, who are currently receiving
“hostile fire” or “imminent danger pay.”

As NY Post noted:

Outraged family members of US troops hurt in the line of duty slammed
Kamala Harris’ brazen claim that no Americans are serving in war zones —
a statement which flies in the face of her own administration’s official
list of active combat zones.

As many as 50,000 US service members currently patrolling countries and
oceans across the Middle East and Africa are receiving either “hostile
fire” or “imminent danger pay,” monthly payments of up to $225 for
troops deployed in areas where they could easily be subjected to — or do
come under — enemy attack, retired Army Col. and military analyst
Jonathan Sweet told The Post.

Yet during Tuesday’s ABC debate with Republican presidential nominee
Donald Trump, the vice president to make it seem as if the Harris-Biden
administration has heralded in a period of peace not seen in decades —
and that all American military members are safe.

This was an attempt by the Harris campaign to paint a rosy picture of
global affairs under their governance, conveniently overlooking the
harsh truths.

“As of today there is not one member of the United States military who
is in active duty in a combat zone, in any war zone around the world,
for the first time this century.” – Kamala Harris

Now, let’s dissect the implications of such a statement. Firstly, it’s
essential to recognize the gravity of the situation where service
members like Chief Warrant Officer Garrett Illerbrunner are critically
injured in active duty. His father, Brad Illerbrunner, expressed
profound disappointment and anger towards Harris’s misleading assertions.

“really [hit] below the belt… She doesn’t even recognize that our own
troops are getting hurt.” – Brad Illerbrunner

“We’re still in war zones.” – Brad Illerbrunner

“trying to snow the public.” – Brad Illerbrunner

These poignant words from a distressed father highlight the disconnect
between the administration’s narrative and the ground realities. How can
such blatant disregard for the truth be justified? Is it merely a ploy
to divert the public’s attention from the ongoing dangers faced by our
troops?

Michael DiMino, a fellow at the think tank Defense Priorities, also
criticized the vice president’s claims for failing to reflect the true
conditions experienced by U.S. forces deployed overseas.

“fail a basic kind of smell test” – Michael DiMino

“If you’re in Jordan in the middle of nowhere to fight ISIS, and you’re
getting attacked by Iranian drones and rockets on a daily basis, you’re
in a war zone.” – Michael DiMino

“to finagle a wording… to make a point we’re not engaged in all these
conflicts — which we are” – Michael DiMino

“Those quibbling qualifiers ignore the fact American men and women in
uniform are getting shot at on daily basis, and many just in the last
eight months have died or been injured.” – Michael DiMino

Despite these glaring facts, a Harris campaign spokeswoman and a Defense
Department official reiterated the administration’s stance, further
fueling the narrative disconnect.

“taking risks for our country that should be honored no matter where
they serve.” – Harris campaign spokeswoman

“An aspect of military service includes serving in locations where
hostile actions may occur… Those locations are designated by executive
order and/or the Secretary of Defense. However, it’s important to note
that just because a service member is in one of these locations does not
mean they are engaged in war.” – Defense Department official

The emotional toll on families is palpable. Holly Davis, whose husband
is currently deployed in Syria, shared her distress over the vice
president’s claims, which starkly contrast with her daily reality.

“It’s very hurtful that someone who is currently our vice president is
making these claims when my husband is literally sacrificing his life
every day over in the Middle East.” – Holly Davis

“I had to sit in those literal two minutes of hearing that, wondering if
he was going to come back on the phone… It’s very real. Very war zone.”
– Holly Davis

The Harris-Biden administration’s portrayal of a peaceful, conflict-free
global stage under their leadership does not hold up against the
testimonies of those directly impacted by the realities of war. This
discrepancy begs the question: What is the true cost of these
politically motivated assertions, and who really pays the price?
Moreover, can anyone believe anything that Kamala Harris says?

.....
f***@sdf.org
2024-09-17 12:57:16 UTC
Permalink
Post by Cindy Hamilton
johnsonville.
I wouldn't use Johnsonville if they were free. Koegel's bratwurst
is good, but they're a local brand.
we shop mostly local also.

https://www.wardynski.com
Buffalo.
polish sausage. don't like their kielbasa, usually use hillshire
farm polska kielbasa.

https://www.gianellisausage.com
Syracuse.
italian and breakfast sausage.

https://zweigles.com
Rochester.
white (pork) hotdogs, braunschweiger.

https://swanmarket.com
Rochester.
artisan everything and anything. bratwurst from here gets
simmered gently and served on a plate without toppings, like all
the other german sasusages there. they are so tasty it'd be a crime
to use toppings on them. but brats from a grill or griddle to be
served on rolls or from a pot with sauerkraut, always
johnsonville.

http://www.federalmeats.com
Buffalo.
meat market.

https://www.skipsmeatmarket.com
Rochester.
meat market. never ever leave without a few pounds of their
chicken sausage.

https://www.palmersdirecttoyou.com
Rochester.
packer brisket, angus grade.


palmers is outrageously expensive but it's the only place i can
relibably get whole packer brisket above usda choice quality
without having to order it.
--
SDF Public Access UNIX System - https://sdf.org
Carol
2024-09-14 17:44:34 UTC
Permalink
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating
them is cooking them. sheeze. i like the idea of marinating
Don's marinade:

Olive oil
Soy sauce
black pepper
Kosher salt
orange squeezed over it all
(calamansi powder can be ued in place of a squeezed orange for
different but acceptable flavor)
Bruce
2024-09-14 19:35:01 UTC
Permalink
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
--
Bruce
<https://i.postimg.cc/fRyB2G0f/trumparm.jpg>
Helvetica Depot
2024-09-14 19:54:41 UTC
Permalink
Post by Bruce
not a noun.
https://thelibertydaily.com/veterans-their-families-annihilate-comrade-harris-claim-no/

In what can only be described as a politically motivated façade, Vice
President Kamala Harris boldly declared during the ABC debate that no
American troops are actively engaged in combat zones. This claim starkly
contradicts the realities faced by thousands of U.S. service members
stationed across the Middle East and Africa, who are currently receiving
“hostile fire” or “imminent danger pay.”

As NY Post noted:

Outraged family members of US troops hurt in the line of duty slammed
Kamala Harris’ brazen claim that no Americans are serving in war zones —
a statement which flies in the face of her own administration’s official
list of active combat zones.

As many as 50,000 US service members currently patrolling countries and
oceans across the Middle East and Africa are receiving either “hostile
fire” or “imminent danger pay,” monthly payments of up to $225 for
troops deployed in areas where they could easily be subjected to — or do
come under — enemy attack, retired Army Col. and military analyst
Jonathan Sweet told The Post.

Yet during Tuesday’s ABC debate with Republican presidential nominee
Donald Trump, the vice president to make it seem as if the Harris-Biden
administration has heralded in a period of peace not seen in decades —
and that all American military members are safe.

This was an attempt by the Harris campaign to paint a rosy picture of
global affairs under their governance, conveniently overlooking the
harsh truths.

“As of today there is not one member of the United States military who
is in active duty in a combat zone, in any war zone around the world,
for the first time this century.” – Kamala Harris

Now, let’s dissect the implications of such a statement. Firstly, it’s
essential to recognize the gravity of the situation where service
members like Chief Warrant Officer Garrett Illerbrunner are critically
injured in active duty. His father, Brad Illerbrunner, expressed
profound disappointment and anger towards Harris’s misleading assertions.

“really [hit] below the belt… She doesn’t even recognize that our own
troops are getting hurt.” – Brad Illerbrunner

“We’re still in war zones.” – Brad Illerbrunner

“trying to snow the public.” – Brad Illerbrunner

These poignant words from a distressed father highlight the disconnect
between the administration’s narrative and the ground realities. How can
such blatant disregard for the truth be justified? Is it merely a ploy
to divert the public’s attention from the ongoing dangers faced by our
troops?

Michael DiMino, a fellow at the think tank Defense Priorities, also
criticized the vice president’s claims for failing to reflect the true
conditions experienced by U.S. forces deployed overseas.

“fail a basic kind of smell test” – Michael DiMino

“If you’re in Jordan in the middle of nowhere to fight ISIS, and you’re
getting attacked by Iranian drones and rockets on a daily basis, you’re
in a war zone.” – Michael DiMino

“to finagle a wording… to make a point we’re not engaged in all these
conflicts — which we are” – Michael DiMino

“Those quibbling qualifiers ignore the fact American men and women in
uniform are getting shot at on daily basis, and many just in the last
eight months have died or been injured.” – Michael DiMino

Despite these glaring facts, a Harris campaign spokeswoman and a Defense
Department official reiterated the administration’s stance, further
fueling the narrative disconnect.

“taking risks for our country that should be honored no matter where
they serve.” – Harris campaign spokeswoman

“An aspect of military service includes serving in locations where
hostile actions may occur… Those locations are designated by executive
order and/or the Secretary of Defense. However, it’s important to note
that just because a service member is in one of these locations does not
mean they are engaged in war.” – Defense Department official

The emotional toll on families is palpable. Holly Davis, whose husband
is currently deployed in Syria, shared her distress over the vice
president’s claims, which starkly contrast with her daily reality.

“It’s very hurtful that someone who is currently our vice president is
making these claims when my husband is literally sacrificing his life
every day over in the Middle East.” – Holly Davis

“I had to sit in those literal two minutes of hearing that, wondering if
he was going to come back on the phone… It’s very real. Very war zone.”
– Holly Davis

The Harris-Biden administration’s portrayal of a peaceful, conflict-free
global stage under their leadership does not hold up against the
testimonies of those directly impacted by the realities of war. This
discrepancy begs the question: What is the true cost of these
politically motivated assertions, and who really pays the price?
Moreover, can anyone believe anything that Kamala Harris says?

.....
Hank Rogers
2024-09-14 20:54:34 UTC
Permalink
Post by Bruce
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
Well, tell us please. You're the expert on americans, Master.
Cindy Hamilton
2024-09-14 21:37:54 UTC
Permalink
Post by Bruce
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".

Why say two syllables when one will do?
--
Cindy Hamilton
Bruce
2024-09-14 21:44:00 UTC
Permalink
On Sat, 14 Sep 2024 21:37:54 -0000 (UTC), Cindy Hamilton
Post by Cindy Hamilton
Post by Bruce
Post by f***@sdf.org
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".
I know, but it sounds strange.
Post by Cindy Hamilton
Why say two syllables when one will do?
Australians are like that too.
service station --> servo
conversation --> convo
afternoon --> arvo
kangaroo --> roo
strawberry --> strawb
American --> Seppo (?)
--
Bruce
<https://i.postimg.cc/fRyB2G0f/trumparm.jpg>
Hank Rogers
2024-09-14 22:13:36 UTC
Permalink
Post by Bruce
On Sat, 14 Sep 2024 21:37:54 -0000 (UTC), Cindy Hamilton
Post by Cindy Hamilton
Post by Bruce
Post by f***@sdf.org
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".
I know, but it sounds strange.
Post by Cindy Hamilton
Why say two syllables when one will do?
Australians are like that too.
service station --> servo
conversation --> convo
afternoon --> arvo
kangaroo --> roo
strawberry --> strawb
American --> Seppo (?)
You are a stranger in a strange land, Master. I pity you. It is too bad
you were exiled into such a horrible place, but it could have been much
worse ... america.
Hank Rogers
2024-09-14 22:10:35 UTC
Permalink
Post by Cindy Hamilton
Post by Bruce
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".
Why say two syllables when one will do?
Master Bruce's artificial friend is failing him again.
Dave Smith
2024-09-14 23:42:15 UTC
Permalink
Post by Cindy Hamilton
Post by Bruce
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".
Why say two syllables when one will do?
Why use a lot of words like god damned fucking idiot when you can use
just one word.... Bruce. ;-)
Hank Rogers
2024-09-15 00:01:34 UTC
Permalink
Post by Dave Smith
Post by Cindy Hamilton
Post by Bruce
Post by f***@sdf.org
...
johnsonville.
   yes, those are the common ones we'd use.  the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".
Why say two syllables when one will do?
Why use a lot of words like god damned fucking idiot when you can use
just one word.... Bruce.   ;-)
Wow, Officer dave, The Master must have been furiously sniffing your ass
today.
jmcquown
2024-09-15 01:40:36 UTC
Permalink
Post by Dave Smith
Post by Cindy Hamilton
Post by Bruce
Post by f***@sdf.org
...
johnsonville.
   yes, those are the common ones we'd use.  the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".
Why say two syllables when one will do?
Why use a lot of words like god damned fucking idiot when you can use
just one word.... Bruce.   ;-)
The word for Bruce would be ignorant. ;) Or if you prefer a phrase,
willfully ignorant.

Jill
Bruce
2024-09-15 07:38:20 UTC
Permalink
Post by jmcquown
Post by Dave Smith
Post by Cindy Hamilton
Post by Bruce
Post by f***@sdf.org
...
johnsonville.
   yes, those are the common ones we'd use.  the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".
Why say two syllables when one will do?
Why use a lot of words like god damned fucking idiot when you can use
just one word.... Bruce.   ;-)
The word for Bruce would be ignorant. ;) Or if you prefer a phrase,
willfully ignorant.
Not willfully. I try my best! Not ignorant either. I just taught youse
something about bratwurst!
--
Bruce
<https://i.postimg.cc/fRyB2G0f/trumparm.jpg>
D
2024-09-15 09:46:49 UTC
Permalink
Post by Cindy Hamilton
Post by Bruce
Post by f***@sdf.org
Post by songbird
...
johnsonville.
yes, those are the common ones we'd use. the key
was to not buy precooked ones as we did want them
to marinate overnight in beer and kraut.
i didn't know pre-cooked brats were a thing. half the fun of eating them
is cooking them. sheeze. i like the idea of marinating overnight. will
I wonder how many Americans know that "brat" is a verb, not a noun.
When we say "brat" what we mean is "bratwurst".
Why say two syllables when one will do?
But, in the name of efficiency, why one syllable when one letter will do?
I propose we go with the "b"! Just think about the time you would have
saved here, only having to type b, instead of brat and I think that is
probably reason enough to change!
Hank Rogers
2024-09-12 19:18:32 UTC
Permalink
Post by Cindy Hamilton
Post by songbird
Post by Cindy Hamilton
Bratwurst on the grill. Kielbasa (smoked) cooked briefly in
sauerkraut. The flavor of bratwurst is too mild to stand up
to kraut (except on the side).
i love kielbasa standing alone with a smidgen of hot sauce to dip
slices in. on rare occasions my wife makes zatarain's jambalaya rice
mix with it.
Post by Cindy Hamilton
Post by songbird
must be some wimpy spiced brats. we'd poke the raw
brats with a fork and then use a Guinness and saurkraut
and let it soak over night before cooking them the next
day. we could still taste the spices from the brats
through mustard, onions, saurkraut. good eats.
for beer brats; seared but not cooked brats poked with a fork, sauerkraut
(silver floss), chopped onion, and stout beer (usually guinness) go in
the pot. that's universal family picnic food. for my wife and i
sauerkraut and brats only to keep it simple. i prefer fresh polish sausage
(not kielbasa) and sauerkraut vs brats though.
Post by Cindy Hamilton
Kroger brats for my husband. He doesn't eat sauerkraut at
all. I prefer Koegel's brats, which are closer to weisswurst.
Still better is Kowalski kielbasa, so I don't bother with brats.
What kind of brats do you buy?
johnsonville.
You're gonna catch hell for that.
Dave Smith
2024-09-12 13:41:49 UTC
Permalink
Post by songbird
Post by Cindy Hamilton
Bratwurst on the grill. Kielbasa (smoked) cooked briefly in
sauerkraut. The flavor of bratwurst is too mild to stand up
to kraut (except on the side).
must be some wimpy spiced brats. we'd poke the raw
brats with a fork and then use a Guinness and saurkraut
and let it soak over night before cooking them the next
day. we could still taste the spices from the brats
through mustard, onions, saurkraut. good eats.
Last night we cooked some honey garlic sausage that I picked up at the
butcher after my friend recommended it. I called him to thank him for
the recommendation because it was really great. It was a little more
garlicky than I had expected. It tasted wonderful at the time and left
me with the evidence of having eating the garlic. It was nice on a bun
and washed down with a beer.
songbird
2024-09-12 11:47:04 UTC
Permalink
Post by f***@sdf.org
Post by Cindy Hamilton
Post by BryanGSimmons
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
Horseradish on bratwurst, nothing but salt on French fries.
That is all.
sauerkraut the bratwurst was cooked in on and under the bratwurst
topped with a bit of dijon mustard. salt and malt vinegar on french
fries.
used to use ketchup on brats and fries. my tastes are evolving. about
the only time i reach for a bottle of ketchup these days is to squirt
some on macaroni and cheese.
if i mix it with sriracha sauce it is more ok, but i never
developed the taste for just plain ketchup on mac-n-cheese.
we put so much stuff in our mac-n-cheese that i normally don't
put anything on it (mushrooms, onions, garlic). i've currently
got a bottle of cilantro dominated hot sauce that has got a
lot of flavor for just a little bit so i need to go light with
it if i want to taste anything else.


songbird
Jim
2024-09-07 18:08:29 UTC
Permalink
Post by BryanGSimmons
Mustard on bratwurst
Yes, spicy ground mustard for me, please.
BryanGSimmons
2024-09-07 20:20:28 UTC
Permalink
Post by Jim
Post by BryanGSimmons
Mustard on bratwurst
Yes, spicy ground mustard for me, please.
Just not ketchup. Not on hot dogs either.
--
--Bryan
For your safety and protection, this sig. has been thoroughly
tested on laboratory animals.

"Most of the food described here is nauseating.
We're just too courteous to say so."
-- Cindy Hamilton
Jim
2024-09-07 20:24:28 UTC
Permalink
Post by Jim
Post by BryanGSimmons
Mustard on bratwurst
 >
Yes, spicy ground mustard for me, please.
Just not ketchup.  Not on hot dogs either.
Agreed, same spicy ground mustard for those too.
Ed P
2024-09-07 21:08:29 UTC
Permalink
Post by Jim
Post by BryanGSimmons
Mustard on bratwurst
 >
Yes, spicy ground mustard for me, please.
Just not ketchup.  Not on hot dogs either.
That depends. On a bun, hot dogs get mustard.
Cut up on a plate with beans, they get ketchup. I've done it that way
for 70+ years and no reason to change.
BryanGSimmons
2024-09-08 01:30:18 UTC
Permalink
Post by Jim
Post by BryanGSimmons
Mustard on bratwurst
 >
Yes, spicy ground mustard for me, please.
 >
Just not ketchup.  Not on hot dogs either.
That depends.  On a bun, hot dogs get mustard.
Cut up on a plate with beans, they get ketchup.  I've done it that way
for 70+ years and no reason to change.
Hot dogs are pretty awful to begin with.
--
--Bryan
For your safety and protection, this sig. has been thoroughly
tested on laboratory animals.

"Most of the food described here is nauseating.
We're just too courteous to say so."
-- Cindy Hamilton
Bruce
2024-09-08 01:57:51 UTC
Permalink
On Sat, 7 Sep 2024 20:30:18 -0500, BryanGSimmons
Post by BryanGSimmons
Post by Jim
Post by BryanGSimmons
Mustard on bratwurst
Yes, spicy ground mustard for me, please.
 >
Just not ketchup.  Not on hot dogs either.
That depends.  On a bun, hot dogs get mustard.
Cut up on a plate with beans, they get ketchup.  I've done it that way
for 70+ years and no reason to change.
Hot dogs are pretty awful to begin with.
The moment you can't see anymore what an ingredient originally was,
you can expect the biggest crap. Nobody can tell anyway.
--
Bruce
<https://i.postimg.cc/fRyB2G0f/trumparm.jpg>
Carol
2024-09-08 15:56:37 UTC
Permalink
Post by Jim
Post by BryanGSimmons
Mustard on bratwurst
Yes, spicy ground mustard for me, please.
Try Maille old fashioned whole grain dijon mustard. I mix it with
brown spicey for a great Kielbasa dish.
Bruce
2024-09-07 18:38:57 UTC
Permalink
On Sat, 7 Sep 2024 08:34:26 -0500, BryanGSimmons
Post by BryanGSimmons
Mustard on bratwurst, and ketchup on French fries. Not the other way
around. That is all.
Mayo on French fries:
<Loading Image...
--
Bruce
<Loading Image...>
D
2024-09-07 20:52:40 UTC
Permalink
Mustard on bratwurst, and ketchup on French fries. Not the other way around.
That is all.
This is the truth! When I was young, a man from austria sold sausages in a
stand on my way home from school. If you ever asked for ketchup, he would
murder you with his eyes and give you a sausage with either mustard or hot
sauce. That was the only choice.
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