Discussion:
Breakfast for Dinner 9/7/24
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jmcquown
2024-09-07 22:58:10 UTC
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It's a rainy day here; I've been kicked back reading. Dinner tonight
will be very simple. I was given another half a dozen fresh eggs so I'm
going to scramble two, seasoned with S&P and some shredded cheddar
cheese, cooked in a bit of butter until fluffy. I'll have a couple of
pork breakfast sausage patties and a biscuit to go with it. And yes, a
glass of cold milk.

You?

Jill
Hank Rogers
2024-09-07 23:17:21 UTC
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It's a rainy day here; I've been kicked back reading.  Dinner tonight
will be very simple.  I was given another half a dozen fresh eggs so I'm
going to scramble two, seasoned with S&P and some shredded cheddar
cheese, cooked in a bit of butter until fluffy.  I'll have a couple of
pork breakfast sausage patties and a biscuit to go with it.  And yes, a
glass of cold milk.
You?
Jill
I'm just having sushi again tonight, your Majesty.

But, your eggs and sausage do sound delightful, especially with the S&P
and shredded cheddar. Delicately cooking them in butter until glistening
and fluffy is the only way to prepare eggs.

Even a leftover, but and gently and lovingly reheated biscuit should go
perfectly, as well as that tall glass of ice cold milk.

Truly a feast fit for royalty, your highness. Hoping your majesty finds
it an excellent repast.
gm
2024-09-08 00:27:04 UTC
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Post by Hank Rogers
It's a rainy day here; I've been kicked back reading.  Dinner tonight
will be very simple.  I was given another half a dozen fresh eggs so I'm
going to scramble two, seasoned with S&P and some shredded cheddar
cheese, cooked in a bit of butter until fluffy.  I'll have a couple of
pork breakfast sausage patties and a biscuit to go with it.  And yes, a
glass of cold milk.
You?
Jill
I'm just having sushi again tonight, your Majesty.
But, your eggs and sausage do sound delightful, especially with the S&P
and shredded cheddar. Delicately cooking them in butter until glistening
and fluffy is the only way to prepare eggs.
Even a leftover, but and gently and lovingly reheated biscuit should go
perfectly, as well as that tall glass of ice cold milk.
Truly a feast fit for royalty, your highness. Hoping your majesty finds
it an excellent repast.
You should offer to be HRH Widder Jill's "food stylist"...


But in your employment contract, insist on a "no beatings" clause...

--
GM
Hank Rogers
2024-09-08 00:42:25 UTC
Permalink
Post by gm
Post by Hank Rogers
It's a rainy day here; I've been kicked back reading.  Dinner tonight
will be very simple.  I was given another half a dozen fresh eggs so I'm
going to scramble two, seasoned with S&P and some shredded cheddar
cheese, cooked in a bit of butter until fluffy.  I'll have a couple of
pork breakfast sausage patties and a biscuit to go with it.  And yes, a
glass of cold milk.
You?
Jill
I'm just having sushi again tonight, your Majesty.
But, your eggs and sausage do sound delightful, especially with the S&P
and shredded cheddar. Delicately cooking them in butter until glistening
and fluffy is the only way to prepare eggs.
Even a leftover, but and gently and lovingly reheated biscuit should go
perfectly, as well as that tall glass of ice cold milk.
Truly a feast fit for royalty, your highness. Hoping your majesty finds
it an excellent repast.
You should offer to be HRH Widder Jill's "food stylist"...
But in your employment contract, insist on a "no beatings" clause...
--
GM
Hush fool. I live only to please her Majesty.

Dave Smith
2024-09-08 00:19:53 UTC
Permalink
It's a rainy day here; I've been kicked back reading.  Dinner tonight
will be very simple.  I was given another half a dozen fresh eggs so I'm
going to scramble two, seasoned with S&P and some shredded cheddar
cheese, cooked in a bit of butter until fluffy.  I'll have a couple of
pork breakfast sausage patties and a biscuit to go with it.  And yes, a
glass of cold milk.
I had a BBQ grilled hamburger stuffed with cheese and a grilled corn
with lime juice and chili powder. My wife's burgers were stuffed with
aged Cheddar. Burgers were decorated with sweet relish, deli mustard,
slice vidalia and tomato.
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