Julie Bove
2014-12-13 10:08:58 UTC
I know it's still early but I am planning. Especially since if I want to
get any meat or produce from my CSA, I will have to order it early.
I just can't think of anything to make this year. I do have the 1/2 a loaf
of cranberry bread in the freezer. I will take that out for me and I have a
few pumpkin mixes. I think they are scones and cheesecake. I do have the
cream cheese for that.
Husband's religion does not allow him to eat meat on Christmas Eve but I
also can not serve his favorite traditional meal of garlic shrimp pasta
because shrimp is bad for gout. I think last year I just made a super
garlicky pasta but really can't remember.
I might just get a really big beef roast from Costco for Christmas day.
Then again, husband has been complaining when I make too much of any one
thing. I made a stir fry and it was all gone in a day! Thought I would
have enough for at least two meals. So I wanted a few weeks and made it
again, doubling the meat and adding more veggies. And then he didn't want
it again. So... Grrr...
We're not big into desserts so that's not a concern. I will make do with
what I have here. Not even sure if I will do a special breakfast because
those weren't liked the last several times that I made them. I tried
various casseroles.
Have you decided what you will make or serve?
get any meat or produce from my CSA, I will have to order it early.
I just can't think of anything to make this year. I do have the 1/2 a loaf
of cranberry bread in the freezer. I will take that out for me and I have a
few pumpkin mixes. I think they are scones and cheesecake. I do have the
cream cheese for that.
Husband's religion does not allow him to eat meat on Christmas Eve but I
also can not serve his favorite traditional meal of garlic shrimp pasta
because shrimp is bad for gout. I think last year I just made a super
garlicky pasta but really can't remember.
I might just get a really big beef roast from Costco for Christmas day.
Then again, husband has been complaining when I make too much of any one
thing. I made a stir fry and it was all gone in a day! Thought I would
have enough for at least two meals. So I wanted a few weeks and made it
again, doubling the meat and adding more veggies. And then he didn't want
it again. So... Grrr...
We're not big into desserts so that's not a concern. I will make do with
what I have here. Not even sure if I will do a special breakfast because
those weren't liked the last several times that I made them. I tried
various casseroles.
Have you decided what you will make or serve?