REC: Pecan Pie Muffins

[Jill McQuown]

A friend of mine made these and they taste great!

Pecan Pie Muffins

Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs


Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.

In another bowl, beat the softened butter and eggs until smooth. Combine
both mixtures and stir until blended.

Pour the dough into the molds, 3/4 full. Bake in an oven preheated to
350F for 20-25 minutes.

Jill

[Cindy Hamilton]

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth. Combine
both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated to
350F for 20-25 minutes.

I'm surprised there's no leavening.

Ah, here's the reason:

Pecan Pie Muffins are a mix between a pie and a muffin. They have a
muffin texture with a soft gooey inside like a mini Southern pecan pie.
https://www.the-girl-who-ate-everything.com/pecan-pie-muffins/

Most of the recipes I've found have 1/2 cup flour rather than
3/4. I imagine these are a little more muffin-like.

[D]

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth. Combine both
mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated to 350F
for 20-25 minutes.
Jill

Are they southern style or northern style?

[dsi1]

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth. Combine
both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated to
350F for 20-25 minutes.
Jill

My granddaughter is going to her grammie's house to do some baking. Her
grammie has a small business selling baked goods. I baked some for her
to try. I used some baking powder in the mix - also some vanilla. You
gotta use vanilla in pecan pie.

https://photos.app.goo.gl/k9kafPZ4RdB3qYAk6

[Leonard Blaisdell]

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth. Combine
both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated to
350F for 20-25 minutes.

Saved! :)

leo

[Carol]

Post by Leonard Blaisdell

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing
bowl, combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth.
Combine both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated
to 350F for 20-25 minutes.

Saved! :)
leo

Does look good!

Me still nibbling down the Ham, Bean and Tomato soup. Decided to not
shop today. My neck and arm are not happy today.

[Ed P]

Post by Carol
Does look good!
Me still nibbling down the Ham, Bean and Tomato soup. Decided to not
shop today. My neck and arm are not happy today.

You need this to help. In minutes you[ll feel better


https://imgur.com/gallery/ad-from-1971-massager-designed-to-relieve-neck-shoulder-muscles-lhFofw9

[Jill McQuown]

Post by Carol
Does look good!
Me still nibbling down the Ham, Bean and Tomato soup.  Decided to not
shop today.  My neck and arm are not happy today.

You need this to help.  In minutes you[ll feel better
https://imgur.com/gallery/ad-from-1971-massager-designed-to-relieve-
neck-shoulder-muscles-lhFofw9

Tsk tsk, Ed! ;)

Jill

[D]

Post by Carol

Post by Leonard Blaisdell

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing
bowl, combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth.
Combine both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated
to 350F for 20-25 minutes.

Saved! :)
leo

Does look good!
Me still nibbling down the Ham, Bean and Tomato soup. Decided to not
shop today. My neck and arm are not happy today.

This is not so good. What happened with your neck and arm? =(

[Jill McQuown]

Post by Leonard Blaisdell

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth. Combine
both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated to
350F for 20-25 minutes.

Saved! :)
leo

She got the pecans from a place not far from where we live. It's
actually a tree farm (Palms on the Parkway) but they also sell fresh
shelled pecans.

Jill

[Hank Rogers]

Post by Jill McQuown

Post by Leonard Blaisdell

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth. Combine
both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated to
350F for 20-25 minutes.

Saved! :)
leo

She got the pecans from a place not far from where we live. It's
actually a tree farm (Palms on the Parkway) but they also sell fresh
shelled pecans.
Jill

Those are probably very special Dataw pecans. So others might not get
the fantastic results your Majesty clearly obtained. You need to tell
them, otherwise they may be disappointed in your highness' royal recipe.

[gm]

Post by Hank Rogers

Post by Jill McQuown

Post by Leonard Blaisdell

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth. Combine
both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated to
350F for 20-25 minutes.

Saved! :)
leo

She got the pecans from a place not far from where we live. It's
actually a tree farm (Palms on the Parkway) but they also sell fresh
shelled pecans.
Jill

Those are probably very special Dataw pecans. So others might not get
the fantastic results your Majesty clearly obtained. You need to tell
them, otherwise they may be disappointed in your highness' royal recipe.

"Tsk tsk, Sire Hank! ;)

Jill..."

--
GM

--

[D]

Post by Leonard Blaisdell

Post by Jill McQuown
A friend of mine made these and they taste great!
Pecan Pie Muffins
Ingredients
1 c. packed light brown sugar
3/4 c. all-purpose flour
1 c. chopped pecans
2/3 c. butter, softened (5.5 oz)
2 large eggs
Grease muffin baking tins or line with paper liners. In a mixing bowl,
combine brown sugar, flour and pecans.
In another bowl, beat the softened butter and eggs until smooth. Combine
both mixtures and stir until blended.
Pour the dough into the molds, 3/4 full. Bake in an oven preheated to
350F for 20-25 minutes.

Saved! :)
leo

She got the pecans from a place not far from where we live. It's actually a
tree farm (Palms on the Parkway) but they also sell fresh shelled pecans.
Jill

Make sure to always use ethical free range pecans. You don't want to see
how the industry farmed pecans grow up. =(

[MummyChunk]

Post by D

Post by Jill McQuown
A friend of mine made these and they taste great
Pecan Pie Muffin
Ingredient
1 c. packed light brown suga
3/4 c. all-purpose flou
1 c. chopped pecan
2/3 c. butter, softened (5.5 oz
2 large egg
Grease muffin baking tins or line with paper liners. In a mixing bowl
combine brown sugar, flour and pecans
In another bowl, beat the softened butter and eggs until smooth. Combin
both mixtures and stir until blended
Pour the dough into the molds, 3/4 full. Bake in an oven preheated t
350F for 20-25 minutes
le
She got the pecans from a place not far from where we live. It's actually
tree farm (Palms on the Parkway) but they also sell fresh shelled pecans
Jil

Make sure to always use ethical free range pecans. You don't want to se
how the industry farmed pecans grow up. =

Can you elaborate on that d?

This is a response to the post seen at
http://www.jlaforums.com/viewtopic.php?p=682578560#68257856